Kitchen Granite Countertops Wisconsin

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Wood Countertops – A good choice for modern kitchens

Solid wood as a material of choice for countertops, exhibits incontestable advantages, such as:

Aesthetics – Provide a feeling of warmth, relaxation, the wooden top is the natural complement to any wood Solid or veneer cabinets. The wood panels are wonderfully go together with hardwood floors, moldings, cornices and fireplaces, which gives a genuine sense of balance to your space kitchen.

Functionality – A wooden lid is very easy to cut to templates and even easier to install. Unlike the surface solid or laminated wood tops have a minimum of chemicals that make them extremely safe in contact with food. Unlike other cover materials, any scratches that occur can be easily removed by sanding the area, the wood actually covers up the surface is only known that can be renewed without employing special tools or requiring special skills. Wood surfaces can be used as tops kitchen island, sink covers the sections inserted cover, or as butcher block hidden under the hood that can be extracted as a drawer or car. Your imagination will surely find a lot of other interesting visually compelling applications.

Durability – Although closed and install a wooden top can literally last a lifetime. Unlike marble, granite or tile, wood covers have a great ability to absorb shock which ensures longer life considerably.

Hygiene – For a few decades, plastic and laminate surfaces, due to its porous structure is not considered much safer than wood for applications such as cutting meat or cutting vegetables. Wood, because of its porosity was thought an ideal surface for harmful bacteria such as Salmonella, Staphylococcus, or Escherichia coli to thrive. However, a 1993 study by microbiologists of Wisconsin Food Research Institute and another in 1998 at the University of Florida discovered the antibacterial properties stronger than wood surfaces have properties that will not cut another area seems to have.

According to these studies and others that followed, on surfaces wood, bacterial populations are disappearing very fast, without outside intervention, while the plastic surfaces that persist and actually multiply. Although these properties vary between species of wood, wood cutting surfaces are increasingly accepted as the first choice for health-conscious people.

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Kitchen design specialists Kitchens UK – Bespoke fitted kitchens

 

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